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<rss xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title>Best Food Blog Ever - Latest Comments in Talula&amp;#8217;s Table, From The Other Side of The Kitchen Door</title><link>http://bestfoodblogever.disqus.com/</link><description></description><atom:link href="https://bestfoodblogever.disqus.com/talula8217s_table_from_the_other_side_of_the_kitchen_door_50/latest.rss" rel="self"></atom:link><language>en</language><lastBuildDate>Mon, 16 Nov 2009 22:58:03 -0000</lastBuildDate><item><title>Re: Talula&amp;#8217;s Table, From The Other Side of The Kitchen Door</title><link>http://bestfoodblogever.com/2009/11/02/talulas-table-from-the-other-side-of-the-kitchen-door/#comment-23296709</link><description>&lt;p&gt;With food that looks like that and all the wonderful news that comes form people who have eaten there.  No wander why it is the hardest place to get a reservation.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Jill</dc:creator><pubDate>Mon, 16 Nov 2009 22:58:03 -0000</pubDate></item><item><title>Re: Talula&amp;#8217;s Table, From The Other Side of The Kitchen Door</title><link>http://bestfoodblogever.com/2009/11/02/talulas-table-from-the-other-side-of-the-kitchen-door/#comment-22138521</link><description>&lt;p&gt;What an awesome idea!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">JamesQMurphy</dc:creator><pubDate>Sat, 07 Nov 2009 12:35:51 -0000</pubDate></item><item><title>Re: Talula&amp;#8217;s Table, From The Other Side of The Kitchen Door</title><link>http://bestfoodblogever.com/2009/11/02/talulas-table-from-the-other-side-of-the-kitchen-door/#comment-21948764</link><description>&lt;p&gt;OH. MY. GOD.  Your descriptions of eating at Tulula's always makes me light headed.  Please - TAKE ME, TAKE ME!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">emarieg</dc:creator><pubDate>Thu, 05 Nov 2009 11:53:14 -0000</pubDate></item><item><title>Re: Talula&amp;#8217;s Table, From The Other Side of The Kitchen Door</title><link>http://bestfoodblogever.com/2009/11/02/talulas-table-from-the-other-side-of-the-kitchen-door/#comment-21945240</link><description>&lt;p&gt;Wow.  Three times in a year?  That's amazing. And the food looks absolutely incredible.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Britney Bennett</dc:creator><pubDate>Thu, 05 Nov 2009 11:33:38 -0000</pubDate></item></channel></rss>